| Time zone: | PDT |
|---|---|
| Street address: | 4649 Morena Blvd. |
| City / suburb: | San Diego |
| Country: | USA |
| State: | California |
| ZIP code: | 92117 |
| Latitude: | 32.8236201 |
| Longitude: | -117.2284266 |
| Phone: | (858) 270-3025 |
| Contact Title: | Manager |
| Contact Name: | Paul Sreboth |
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According to our records, this business is located at 4649 Morena Blvd. in San Diego (in San Diego County), California 92117, the location GPS coordinates are: 32.8236201 (latitude), -117.2284266 (longitude). Anderson-Chamberlin is categorized under Food Brokers (SIC code 5141). Known organization manager is Paul Sreboth. Current estimates show that the unit has a sales volume of $17,055,000 and staff of approximately 15 people. You can contact the company by phone at (858) 270-3025; the following fax number is also provided: (858) 270-2717.
