| Time zone: | PST |
|---|---|
| Street address: | 1701 N Gaffey St. |
| City / suburb: | San Pedro |
| Country: | USA |
| State: | California |
| ZIP code: | 90731 |
| Latitude: | 33.7603823 |
| Longitude: | -118.2937748 |
| Phone: | (310) 831-2524 |
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According to our records, this business is located at 1701 N Gaffey St. in San Pedro (in Los Angeles County), California 90731, the location GPS coordinates are: 33.7603823 (latitude), -118.2937748 (longitude). Di Carlo Baking Co is categorized under Malt Extract (SIC code 5149). Current estimates show that the unit has a sales volume of $5,908,000 and staff of approximately 7 people. You can contact the company by phone at (310) 831-2524.
